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Nigeria, Lagos, Ikeja

Restaurant Supervisor at The Place (Smackers Limited) | Ikeja, Nigeria

Company/Recruiter: The Place (Smackers Limited)

Published on: Nov 4, 2026 · Closes Jan 4, 2027
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Opportunity snapshot

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Opportunity type

Job

Location

Nigeria, Lagos, Ikeja

Work arrangement

Location-based; remote work not stated

Compensation

Not disclosed

Closing date

Jan 4, 2027

Employer

The Place (Smackers Limited)

Prepare your application

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MorrJobs preparation notes

Role shape: Responsibility-led role with a detailed skills profile.

Evidence to prepare: Connect your CV or portfolio to HND/BSc Degree or equivalent qualification.; Commercial cooking experience, preferably in a restaurant or hotel setting.. Use one concrete example that shows you can Supervise daily restaurant activities..

Check before applying: Confirm that Nigeria, Lagos, Ikeja and the stated work arrangement suit you, check the closing date of Jan 4, 2027.

  • Apply before Jan 4, 2027.
  • The application route is available to verified Talent accounts.
  • Compensation is not disclosed in the listing; confirm it during the employer's process.
The Place (Smackers Limited) is seeking a motivated and experienced Restaurant Supervisor to join their team at the Ikeja Branch in Lagos State. This role is crucial in ensuring the smooth operation of the restaurant and maintaining high standards of customer service and food quality.

Job Overview

The Restaurant Supervisor will oversee daily restaurant operations, manage staff, and ensure an exceptional dining experience for all patrons. This position requires a proactive individual with a strong understanding of restaurant management principles and excellent leadership abilities.

Key Responsibilities

  • Supervise daily restaurant activities.
  • Manage and train front-of-house staff.
  • Ensure compliance with hygiene and safety standards.
  • Handle customer inquiries and resolve complaints effectively.
  • Monitor inventory and order supplies as needed.
  • Contribute to maintaining a positive work environment.

Requirements

  • HND/BSc Degree or equivalent qualification.
  • Commercial cooking experience, preferably in a restaurant or hotel setting.
  • Vocational training in catering.
  • Ability to reside in or work effectively in Ikeja, Lagos.
  • Strong leadership and interpersonal skills.

What We Offer

  • Opportunity to join a reputable establishment.
  • A dynamic and collaborative work environment.
  • Scope for professional development.

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