Site Manager at Chilis Restaurant | Ibadan, Nigeria
Company/Recruiter: Chilis Restaurant
Published on: 12:01 AM | Jun 20, 2026
✦ AI Summary
Chilis by Ebevande, a premier 24-hour Service Restaurant and Lounge located in the vibrant city of Ibadan, Oyo State, is seeking a dynamic and experienced Site Manager to oversee operations at our Ibadan establishment.
Chilis by Ebevande, a premier 24-hour Service Restaurant and Lounge located in the vibrant city of Ibadan, Oyo State, is seeking a dynamic and experienced Site Manager to oversee operations at our Ibadan establishment. We are committed to delivering exceptional guest experiences and maintaining the highest standards of service within a fast-paced and exciting environment.
Job Overview
The Site Manager will be responsible for the day-to-day operations of the Chilis Restaurant in Ibadan, ensuring profitability, customer satisfaction, and adherence to company policies and procedures. This role requires strong leadership, strategic thinking, and a passion for the hospitality industry.Key Responsibilities
- Oversee all aspects of restaurant operations, including front-of-house and back-of-house management.
- Lead, motivate, and develop the restaurant team.
- Manage inventory, cost control, and budget adherence.
- Ensure compliance with health, safety, and hygiene regulations.
- Drive sales and marketing initiatives to enhance restaurant performance.
- Foster a positive and efficient work environment.
- Handle customer feedback and resolve issues effectively.
Requirements
- Proven experience in restaurant management.
- Strong leadership and team management skills.
- Excellent communication and interpersonal abilities.
- Proficiency in financial management and operational planning.
- A deep understanding of the hospitality industry.
- Ability to work flexible hours, including nights, weekends, and holidays.
What We Offer
- A competitive remuneration package.
- Opportunities for professional growth and development within a growing brand.
- A dynamic and stimulating work environment.
- The chance to be part of an established and reputable hospitality group.